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Lehmann
Reims, France
Born from the desire to respect the meticulous work of winemaking, the Maison Lehmann is driven by the goal to offer a unique oenological and sensory experience.
Domaine Decelle & Fils
Burgundy, France
The finest appellations are represented there, such as Hautes-Côtes de Beaune, Savigny-Lès-Beaune red and white, Beaune 1er Cru “Clos du Roi” and “Teurons”, Chorey-Les-Beaune and Côte de Nuits-Village.
Xavier Vignon
Rhone Valley, France
Xavier Vignon is an exceptional winemaker and has been regarded as one of the greatest wine experts in the southern part of the Rhône Valley for over twenty years.
Domaine de la Fontainerie
Vouvray, Loire, France
For more than two decades, Catherine Dhoye Deruet has worked the estate that has been in her family since 1712. This serene farm sits along the rolling hills of the Vallée Coquette in Vouvray, with six hectares of Chenin planted.
Te Pā Wines
Marlborough, New Zealand
Tracing lineage back 800 years to the early Māori explorers. That deep connection to land and sea, ensures everything we do is full of love, care and respect.
Parés Baltà
Penedes, Spain
A family winery located in the Penedès with a long tradition of winemaking with origins stretching back to 1790.
Our aim is to care for our vineyards in the best way we know to create organic wines and cava full of expression and the essence of our land.
Chateau Jean Faure
St Emilion Grand Cru Classe
Château Jean Faure is a Grand Cru Classé estate in Saint- Émilion, Bordeaux. Renowned for its Cabernet Franc-dominant blend and biodynamic farming practices. Located near the prestigious Châteaux Cheval Blanc, the wine is known for its refinement, freshness, and aging potential.
Mas Amiel
Roussillon, France
Mas Amiel is a famous winery in the Roussillon region of France, celebrated for both its fortified wines and its range of organic and biodynamic dry wines. The estate has a rich history dating back to 1816 and has gained worldwide recognition for its complex and age-worthy offerings.
Gratavinum
Priorat, Spain
Organic winery located in the Priorat region of Spain, known for its red wines. Founded by the Cusiné family, who also own the Parés Baltà winery. The name is a combination of Gratallops, the village where the winery is located, and vinum, the Latin word for wine.
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